New curriculum notes
Senior five term 1
New curriculum A-level Food and Nutrition topic 2 – Nutrients part 1
Senior five term 2
New curriculum A-level Food and Nutrition topic 2 – Nutrients part 2
New curriculum A-level Food and Nutrition topic 3 – Heat and Thermodynamics in Food Production
New curriculum A-level Food and Nutrition topic 4 – Absorption and Metabolism of Nutrients
Senior five term 3
New curriculum A-level Food and Nutrition topic 6 – Food Additives
New curriculum A-level Food and Nutrition topic 7 – Planning and Preparation of Meals (Part I)
New curriculum A-level Food and Nutrition topic 8 – Beverages
Senior Six term 1
New curriculum A-level Food and Nutrition topic 9 – Management of Resources
New curriculum A-level Food and Nutrition topic 10 – Bread, Cakes, Pastries and Confectioneries
Nutrition topic 11 – Planning and Preparation of Meals (Part II)
Senior Six term 2
New curriculum A-level Food and Nutrition topic 12 – Réchauffé Dishes and Convenience Foods
New curriculum A-level Food and Nutrition topic 13 – Food Safety, Processing and Preservation
New curriculum A-level Food and Nutrition topic 14 – Nutrition in the Different Stages of Life
New curriculum A-level Food and Nutrition topic 15 – Food Systems and Environment
Senior Six term 3
New curriculum A-level Food and Nutrition topic 16 – Nutrition in Rehabilitation